發(fā)布時間：2018-08-21 08:34

【摘要】：隨著近年來科學(xué)和技術(shù)的快速發(fā)展,用戶需求變化越來越快,企業(yè)為了贏得市場,不得不改進產(chǎn)品質(zhì)量、縮短交貨期、降低成本以提高用戶滿意度。一些企業(yè)為了不斷保持競爭優(yōu)勢,開始實施綠色供應(yīng)鏈管理,把供應(yīng)商、生產(chǎn)商、分銷商和用戶等納入統(tǒng)一管理之中以實現(xiàn)公司最大利潤。供應(yīng)商作為整個供應(yīng)鏈的起始環(huán)節(jié),對整個供應(yīng)鏈的成敗起著關(guān)鍵作用。選擇合適的供應(yīng)商是供應(yīng)鏈管理的前提和基礎(chǔ),在傳統(tǒng)的供應(yīng)商選擇過程中大部分企業(yè)只注重質(zhì)量、成本等一些傳統(tǒng)指標,隨著資源的日益枯竭和環(huán)境破環(huán)越來越嚴重以及公眾對綠色產(chǎn)品的迫切需求,越來越多企業(yè)開始關(guān)注綠色供應(yīng)商管理,在選擇供應(yīng)商時更多地考慮了綠色因素和環(huán)保因素。合適的綠色供應(yīng)商選擇可以降低成本、減少消耗、改善環(huán)境,進而提升企業(yè)的市場競爭力。本次研究主要包括三個部分:首先,就綠色供應(yīng)鏈、綠色供應(yīng)鏈管理、供應(yīng)商評價與選擇方面的相關(guān)文獻進行了研究,探討了國內(nèi)外關(guān)于供應(yīng)商選擇指標的相同點和差異性,總結(jié)了關(guān)于供應(yīng)商評價的不同模型組合和方法。其次,介紹了國內(nèi)外學(xué)者有關(guān)供應(yīng)商評價與選擇的研究現(xiàn)狀,在參考大量文獻的基礎(chǔ)上,從企業(yè)社會責(zé)任角度出發(fā)的同時又結(jié)合食品行業(yè)的特殊背景,構(gòu)建了供應(yīng)商評價指標體系。然后,在總結(jié)了大量國內(nèi)外的模糊評價方法的基礎(chǔ)上,分別應(yīng)用模糊TOPSIS方法(Technique for Order Preference by Similarity to an Ideal,簡稱為TOPSIS)、TISM方法(Total Interpretative Structural Modeling,簡稱為TISM)和FANP方法(Fuzzy Analytic Network Process,簡稱為FANP)來進行綠色供應(yīng)商的模糊選擇。最后以Q企業(yè)為案例背景,通過算例分析驗證了兩類研究方法的應(yīng)用合理性。本次研究的創(chuàng)新點主要體現(xiàn)在以下三個方面:(1)在研究了大量有關(guān)綠色供應(yīng)鏈理論和供應(yīng)商管理方面的文獻研究基礎(chǔ)上,從食品行業(yè)和企業(yè)社會責(zé)任的角度考慮,構(gòu)建了綠色供應(yīng)商評價指標體系,主要包括質(zhì)量、成本、交貨期、技術(shù)水平、綠色形象和企業(yè)信譽。(2)在綠色供應(yīng)商評價方法的選擇上,本次研究首次結(jié)合了TISM模型和FANP方法來建立綠色供應(yīng)商評價模型,具有一定的創(chuàng)新性和新穎性,為企業(yè)選擇綠色供應(yīng)商提供了依據(jù)和參考。(3)本次研究綜合應(yīng)用了兩種評價方法來進行綠色供應(yīng)商選擇,分別是模糊TOPSIS方法以及TISM和FANP方法結(jié)合起來建立的綠色供應(yīng)商選擇模型,并對這兩種方法得出的結(jié)果進行了對比分析,分析了結(jié)論差異性存在的原因。
[Abstract]:With the rapid development of science and technology in recent years, customer demand changes more and more rapidly. In order to win the market, enterprises have to improve product quality, shorten delivery time, reduce costs to improve customer satisfaction. In order to maintain their competitive advantage, some enterprises begin to implement green supply chain management, bringing suppliers, producers, distributors and users into unified management to realize the maximum profit of the company. As the starting link of the whole supply chain, supplier plays a key role in the success or failure of the whole supply chain. Selection of suitable suppliers is the premise and foundation of supply chain management. In the traditional supplier selection process, most enterprises only pay attention to some traditional indicators such as quality, cost, etc. With the increasing depletion of resources and environmental destruction and the urgent demand of the public for green products, more and more enterprises begin to pay attention to green supplier management, and more green factors and environmental protection factors are taken into account in the selection of suppliers. Suitable green supplier selection can reduce cost, reduce consumption, improve the environment, and then enhance the market competitiveness of enterprises. This research mainly includes three parts: first of all, the paper studies the related literature on green supply chain, green supply chain management, supplier evaluation and selection, and discusses the similarities and differences of supplier selection indicators at home and abroad. The different models and methods of supplier evaluation are summarized. Secondly, it introduces the domestic and foreign scholars' research status of supplier evaluation and selection, based on a large number of references, from the perspective of corporate social responsibility, and at the same time combined with the special background of the food industry. A supplier evaluation index system is constructed. Then, on the basis of summarizing a large number of fuzzy evaluation methods at home and abroad, Fuzzy TOPSIS (TOPSIS) and FANP (TISM) and FANP (Fuzzy Analytic Network Process,) are applied to fuzzy selection of green suppliers respectively. Finally, taking Q enterprise as the case background, the application rationality of two kinds of research methods is verified by the example analysis. The innovation of this study is mainly reflected in the following three aspects: (1) on the basis of a large number of studies on the theory of green supply chain and supplier management, from the perspective of food industry and corporate social responsibility, A green supplier evaluation index system is constructed, including quality, cost, delivery time, technical level, green image and enterprise reputation. (2) selection of green supplier evaluation method. For the first time, this study combines TISM model with FANP method to establish green supplier evaluation model, which is innovative and novel. It provides the basis and reference for enterprises to select green suppliers. (3) this study comprehensively applies two evaluation methods to green supplier selection, which is a green supplier selection model established by the combination of fuzzy TOPSIS method and TISM and FANP method, respectively. The results of the two methods are compared and analyzed, and the reasons for the differences are analyzed.
【學(xué)位授予單位】：浙江財經(jīng)大學(xué)
【學(xué)位級別】：碩士
【學(xué)位授予年份】：2017
【分類號】：F274

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本文編號：2195152