抗菌肽、合生素對AA肉雞血清生化指標(biāo)和腸道菌群的影響
[Abstract]:In order to study the effects of probiotics on blood biochemical indexes and intestinal flora of AA broilers, 480 one-day-old AA broilers were divided into 4 groups: control group (control group), basal diet (0.5%), and basal diet (0.3%). The four groups were fed with 0.5% antimicrobial peptide 0.3% synbiotics in the basal diet for 42 days. The results showed that the levels of serum total protein, albumin, Ig G and Ig A in 21-day-old broilers were significantly increased by adding antibacterial peptides (P 0.05), and the activities of serum glutamic-pyruvic transaminase and glutamic oxaloacetic transaminase in 21-day-old broilers were significantly increased (P 0.05), and the activities of serum triacylglycerol, glutamic-pyruvic transaminase and glutamic oxaloacetic transaminase were significantly decreased (P 0.05). The addition of antimicrobial peptide significantly increased the level of serum total protein and albumin, decreased the content of serum triacylglycerol, glutamic-pyruvic transaminase and glutamic oxaloacetic transaminase activity in 42-day-old broilers (P 0.05), and significantly increased the activity of glutamic-pyruvic transaminase and decreased the activity of glutamic-pyruvic transaminase in 42-day-old broilers (P 0.05). Antibacterial peptides, synbiotics and their combination could significantly or extremely significantly reduce the number of Escherichia coli and Salmonella in the duodenum, Jejunum, ileum and cecum of broilers, and increase the number of Lactobacillus (P 0.05 or P 0.01). The results showed that antibacterial peptides and synbiotics alone or in combination could improve the serum biochemical indexes and intestinal flora of broilers and improve immunity.
【作者單位】: 天津農(nóng)學(xué)院;天津市畜牧獸醫(yī)研究所;
【基金】:“十二五”農(nóng)村領(lǐng)域國家科技計劃項目(2012BAD39B01-3)
【分類號】:S831.5
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